I spent the five happiest years of my life in a morgue. As a forensic scientist in the Cleveland coroner’s office I analyzed gunshot residue on hands and clothing, hairs, fibers, paint, glass, DNA, blood and many other forms of trace evidence, as well as crime scenes. Now I'm a certified latent print examiner and CSI for a police department in Florida. I also write a series of forensic suspense novels, turning the day job into fiction. My books have been translated into six languages.
Wow, that’s a tough question! I’m not sure I could come up with ten.
Before I worked in forensics, I was a personnel secretary, a hotel maid, and an ice cream counter server and a gas station 'full service specialist'. My husband is an elevator field engineer. There is 'politics' in every profession. Every. Single. One.
Best of luck!
Interesting idea, but again I don't know. I don't know what liquid is used for the tests, so that might affect things.
I don't believe so, but I haven't done DNA analysis in 20 years so I'm not the best person to ask. I know there's an amylase test for saliva, but I don't know if it's used any more. And if you have a mixture I doubt it would be possible to tell what DNA is from what bodily fluid.
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Departments have access to larger (county, state, sometimes federal) fingerprint databases, though it's still not like you see on TV. DNA analysts can now obtain a profile from 'touch DNA', someone simply touching an object. And video surveillance systems have become commonplace but also much easier to use with better clarity.
Job requirements depend on the job. Requirements might range from a HS diploma to a PhD. Check the websites of forensic professional organizations (IAI, AAFS, pathology or other disciplines) for job vacancies. I like the variability of the days.I dislike the hours, which can be unpredictable, and require being ‘on call.’
I haven’t ever done an autopsy at all, since I’m not a pathologist. They can be done on animals, usually it’s called a necropsy and may be done by a veterinarian.
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