West Hartford, CT

Female, 34

I am a wine educator, Certified Sommelier through the Court of Master Sommeliers, and founder of Vindulge, Wine Education & Consulting -- a wine consulting company focusing on enhancing the consumers wine experience through classes, seminars, private buying in addition to commercial consulting. I am also a freelance wine, food, and travel writer and frequent tasting panelist and judge for wine competitions. I also speak at conferences and events on various aspects of wine and food.

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16 Questions


Last Answer on April 30, 2013

Best Rated

Are you supposed to tip sommeliers at restaurants, or do they get cut in on the main tip I leave on my bill?

Asked by DanaM over 11 years ago


do sommeliers ever wear a type of bib to spit into rather than a spittoon

Asked by polly over 9 years ago